Many varieties of sweet cherries have long been successfully cultivated by our country's gardeners. However, if earlier the traditional region of cultivation of this culture was the south, then modern zoned varieties feel well even in central Russia and beyond the Urals. In this direction, purposeful selection work is underway, which resulted in dozens of new ones.
Adjika is called the traditional Abkhazian spicy seasoning. Externally, it resembles a thick paste of hot pepper, garlic, herbs and salt, as well as some other ingredients, depending on the recipe. Many housewives cook adjika and preserve it for the winter. Such a natural seasoning can replace ketchup in the kitchen, which allows not only to save money, but also to receive benefits for the body.
Agrotechnology of honey beetles of Mordovnik sharogolovogo is the selection of a suitable composition of soil, time and technology of planting seeds. The subsequent care of the plant, including watering and fertilizing, affects the germination and honey productivity of the late summer honey plant. Description of the plant The herbaceous plant Mordovnik sharogolovy - a representative of the Astrov family, distributed in Western Europe, the North Caucasus District, in the South, the European part of the Russian Federation, found in Siberia and the Urals.
Chokeberry is a useful and tasty berry, which is often used to make jam. Apple jam with aronia has an original flavor and a unique aroma. With this jam, it is easy to gather the whole family for a tea party. Many housewives use this delicacy for baking and decorating pies.
Early grape varieties always seem very tasty. In the early grape The long-awaited, similar to kishmish, exquisite taste combined with an appetizing appearance. Fans of large and juicy green-cream berries forgive him occasionally hard seeds. Characteristic Hybrid The long-awaited, 4 classes of seedlessness, was bred recently by a well-known amateur breeder from Novocherkassk V.
In a private courtyard, a barn is needed as a storage room or for keeping animals. Often this housekeeping is made of used materials or uses what is left after the construction of the house. The size and design of the barn is determined by its purpose. For example, for storage of inventory, it is enough to build a small cold hozblok, and you need to keep a large number of poultry in a spacious insulated building.